Chinese Food
Simple and delicious kung pao chicken. A very popular dish.
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Gongbao chicken is a popular home-made dish with common ingredients, simple and easy to make, comfortable taste, suitable for all ages. Our family member xiansen will order this dish every new year. Because he likes it, it's the only dish he can make. The taste is very good. The new year's dinner in ordinary families is so simple. Everyone likes to cook two dishes. Everyone likes to cook several dishes. It's a full table. Watching the Spring Festival Gala and having dinner. I think this is a picture of the Spring Festival of most families. For details, you are welcome to watch the ingredients you need - chicken breast meat, 1 / 2 carrot, 1 small cucumber, 1 / 2 peanut-
Cooking ingredients
Cooking Steps
Step1:Prepare the necessary ingredients. Wash and cut the chicken breast into small pieces and add a spoonful of cooking win
Step2:Add a spoonful of pepper. Stir in cornstarch and marinate
Step3:Stir fry peanuts in a pan without water or oil. Peel them when they are cooked. Dice carrots and cucumbers
Step4:Stir fry onion, ginger and garlic. Add a spoonful of bean paste and stir fry red oi
Step5:Pour in diced chicken. Stir fry for 2 minutes. Pour in peanuts, diced carrots and diced cucumbers
Step6:Season with a spoonful of salt and a spoonful of sugar
Step7:Add a spoonful of soy sauce, water starch, and light fire to collect the juice.
Step8:It's delicious.
Cooking tips:When marinating muscles, add corn starch. The fried meat is more tender and smooth. There are skills in making delicious dishes.
