Boiled meat slices, unforgettable forever

tenderloin:400g cooking wine:1 spoon salt:moderate amount pepper:half spoon raw:1 spoon egg:1 starch:2 scoops cooking oil:moderate amount onion:1 ginger:1 block garlic:2 heads hot pot bottom material:2 blocks Pixian bean paste:1 spoon clear water:2 bowls mushroom:1 green vegetables:1 dried pepper:5 pepper:1 sesame:1 shallot:1 https://cp1.douguo.com/upload/caiku/9/2/b/yuan_92f3159535f861bb585c80a7bfd59feb.jpg

Boiled meat slices, unforgettable forever

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Boiled meat slices, unforgettable forever

It's delicious, spicy, tender and smooth. The meat slices are super tender. It's very enjoyable.

Cooking Steps

  1. Step1:Never forget.

  2. Step2:Slice the tenderloin.

  3. Step3:Add 1 spoon of cooking wine.

  4. Step4:A little salt.

  5. Step5:Half a spoon of pepper.

  6. Step6:1 scoop raw.

  7. Step7:Grasp well.

  8. Step8:Beat in 1 egg white. Mix well to make the meat tenderer.

  9. Step9:Add 2 tablespoons starch. Grasp again.

  10. Step10:Add a little cooking oil. Grasp evenly to prevent adhesion.

  11. Step11:Add oil to the pot. Stir fry onion, ginger and garlic.

  12. Step12:Two hot pot saucers.

  13. Step13:1 spoon Pixian bean paste.

  14. Step14:Stir fry over low heat. Stir slowly to give the fragrance.

  15. Step15:Pour in 2 bowls of water.

  16. Step16:Boil.

  17. Step17:Season with salt.

  18. Step18:Put in your favorite side dishes, such as mushrooms, green vegetables, bean sprouts, etc.

  19. Step19:Well done. Take it out.

  20. Step20:Pour in the sliced meat. Stir gently with the spatula.

  21. Step21:It's almost done in two to three minutes.

  22. Step22:Take out the meat.

  23. Step23:On the cooked vegetables.

  24. Step24:Sprinkle with garlic.

  25. Step25:Some dry pepper and pepper.

  26. Step26:Sesame.

  27. Step27:Scallion.

  28. Step28:Add fragrance.

  29. Step29:With hot oil.

  30. Step30:It's hot.

  31. Step31:Done.

  32. Step32:Delicious.

  33. Step33:Delicious.

  34. Step34:Spicy.

  35. Step35:Have fun.

  36. Step36:Together.

  37. Step37:Tender and smooth.

  38. Step38:The meat is super tender.

  39. Step39:Is it drooling?

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Boiled meat slices, unforgettable forever

Chinese food recipes

Boiled meat slices, unforgettable forever recipes

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