Pickled fish with pickled peppers

grass carp:one sauerkraut:half bowl scallion, ginger and garlic:several pepper:several octagon:several salt:small amount pickled pepper:several chili:several cilantro:small amount white pepper:several meal:several https://cp1.douguo.com/upload/caiku/8/8/a/yuan_88344b5a97fa6e04bdc04fb007bed95a.jpeg

Pickled fish with pickled peppers

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Pickled fish with pickled peppers

It's delicious to make a pickled peppers, pickled vegetables, spicy fish and appetizers at home.

Cooking Steps

  1. Step1:The Qingjiang fish in the market can be served by the master. Marinate fish fillet at home with half egg white, salt, starch and oi

  2. Step2:Cut scallion, ginger, garlic, fish bone and other ingredients for standb

  3. Step3:Pan fried fish bone with less oil. Add onion, ginger, garlic and pickled vegetable

  4. Step4:Hot water and pickled pepper water after fryin

  5. Step5:Take out the bones after stewing. Leave some pickle

  6. Step6:Let's put the fillets in. Put the plates in. I added tender tof

  7. Step7:Loadin

  8. Step8:Tender tofu is deliciou

  9. Step9:Fish slices are smoot

Cooking tips:A whole fish. It's really big to eat at home. It's very delicious. There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Pickled fish with pickled peppers

Chinese food recipes

Pickled fish with pickled peppers recipes

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