Cooking Steps

1. 

   Step1:There is no pork tenderloin for sale. I picked a piece of pork lean meat and sliced it.

2. 

   Step2:After slicing, add one egg white, one spoon of cooking wine, two spoons of starch, a little white pepper and salt. Add some oil to prevent sticking. Stir well.

3. 

   Step3:I use this sweet sauc

4. 

   Step4:I choose the amount of sweet sauce according to my meat quantity. I used two spoons of sweet sauce, one spoonful of sugar, one spoonful of cooking wine, one spoonful of raw soy sauce, half of old soy sauce, some sesame oil, and some water to mix evenly.

5. 

   Step5:Sliced scallion. Dish.

6. 

   Step6:Let's slide the shredded pork in the pot. When the shredded pork turns white and appears in the bowl, I forgot to take a picture. Then add some oil. Pour the sauce into the pot.

7. 

   Step7:Put the shredded meat into the pot and stir it. After each shredded meat is coated with thick sauce, it can leave the pot.

8. 

   Step8:Beijing sauce shredded pork completed A kind of