Chinese Food
Sweet apple pie
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I watched the cartoon with xiaoyabao. I saw that the animals were eating pies. Xiaoyabao also shouted to eat pies. So the following recipe appeared. Hahaha.
Cooking ingredients
Cooking Steps
Step1:Pour 200g of low gluten flour, 65g of butter (softened at room temperature) and 30g of sugar into the container.
Step2:Knead with your hands to form coarse particles.
Step3:Then add two yolks and some water. Knead the flour into a ball.
Step4:Knead it into a slightly smooth dough. Wrap it with plastic wrap. Put it in the refrigerator and chill for 6070 minutes.
Step5:Now let's make the stuffing. First peel two apples and cut them into small pieces.
Step6:Put the remaining 15g butter in the pot and melt it.
Step7:Put the chopped apple. 10g white sugar into the pot. Stir fry for a while. Pour in starch water. Continue to stir fry for a while.
Step8:Let it cool.
Step9:Take out the loose dough. Divide it into one large and one small.
Step10:Roll the big one out into a pie.
Step11:Brush a layer of oil on the pizza plate. Spread the crust. Tear off the extra part. Put the fork into the small hole evenly.
Step12:Spread the apple stuffing evenly on the crust.
Step13:Roll the small dough into a pie shape and cut into long strips.
Step14:First lay a layer horizontally. Leave a gap between the noodles.
Step15:Lay another layer vertically. The horizontal and vertical bars are arranged crosswise.
Step16:When this is done, compact the corners. Brush it with a thin layer of yolk.
Step17:Preheat the oven at 190 ℃ for ten minutes. Preheat well and put in the apple pie. Bake in the middle for 2025 minutes. Take out after the surface is golden. Each oven has a different temper. Adjust it according to your own oven.
Step18:Decorate with fruit..
Step19:Cut.
Cooking tips:There are skills in making delicious dishes.
