Cooking Steps

1. 

   Step1:Slice onion and ginger. Set aside. Wash chicken gizzard and slice.

2. 

   Step2:Clean the gizzard with water after the knife is changed. Put it in the bowl. Add the oil consumption, soy sauce, salt, pepper, onion, ginger, cooking wine. Marinate for 15 minutes to make it fully tasty

3. 

   Step3:Cucumber slices for later us

4. 

   Step4:Pour the oil into the pot. Put in the onion and ginger. Add in the marinated chicken gizzards when they are fragrant and stir fry them. Put in the cucumber when they are fast ripening

5. 

   Step5:Out of pot. Finished produc