Chinese Food

Cooking Steps

1. 

   Step1:Make a cup of boiling water for five minute

2. 

   Step2:Sugar in the po

3. 

   Step3:Stir fry until reddish brow

4. 

   Step4:Add milk to boil. Turn off the hea

5. 

   Step5:Add cheese puddin

6. 

   Step6:Caramel Pudding tea is finished. Drink it while it's hot