Cooking Steps

1. 

   Step1:Dice the chicken. Add a spoonful of cooking wine, a little pepper and starch. Mix wel

2. 

   Step2:Dice cucumber and carrot, cut scallion, ginger and garlic, and cut chili into sections for standb

3. 

   Step3:Sauce mixing - mix two spoons of cooking wine, two spoons of soy sauce, one spoonful of vinegar, one spoonful of sugar, one spoonful of starch, one spoonful of oyster sauce, a little salt and half a bowl of wate

4. 

   Step4:Put some cooking oil into the pot. Add in the chicken and stir fry until it changes color. Put it out for use

5. 

   Step5:Put oil in the pot again. Add in onion, ginger, garlic, pepper and stir fry. Add in bean paste and stir fry the red oil

6. 

   Step6:Pour the carrot and stir fry for two minutes. Add minced chicken and stir fry. Pour in cucumber and stir fry evenly. Pour in the sauce before you stir

7. 

   Step7:Out of the po