Chinese Food
Stir fried chicken gizzards with chopped pepper and garlic bolt
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If you can't eat and have a bad appetite, you can have chicken gizzards fried with chopped peppers. It's delicious.
Cooking ingredients
Cooking Steps
Step1:Clean the gizzard with salt and flour and repeat twice until the water is clear. Then cut up the pattern. Marinate it for half an hour with a tablespoon of white wine and a half teaspoon of sal
Step2:Prepare to chop peppers, garlic moss and cut a centimeter segment, garlic powder and ginger powde
Step3:Stir fry ginger and garlic in oil po
Step4:Then put in four tablespoons of chopped peppers. Stir fry to give the fragrance
Step5:Pour chicken gizzards together and stir fry until they turn whit
Step6:Then put in a tablespoon of soy sauc
Step7:A spoonful of suga
Step8:Stir fry the garlic moss evenly and pour it into the pot for one minut
Step9:From the pot to the plat
Step10:It's delicious. Eat two more bowls of rice.
Cooking tips:1. Clean the gizzard with salt and flour. It must be clean and free of fishy smell; 2. The gizzard is fragrant after being pickled with white wine. But it tastes strong, so wash it with water after half an hour; 3. Season it with a small spoon of sugar to make it taste better; 4. The length of garlic moss can be cut and cooked according to your own preference.
