Kwai Nang system: quick chicken and bean curd

beitofu:1 block egg:2 cooking oil:moderate amount salt:moderate amount chicken essence:a few sugar:a few cilantro:moderate amount https://cp1.douguo.com/upload/caiku/c/6/3/yuan_c667501fcb3a039eed13cc649df453d3.jpg

Kwai Nang system: quick chicken and bean curd

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Kwai Nang system: quick chicken and bean curd

Cooking Steps

  1. Step1:The tofu in box is crushed.

  2. Step2:Put two eggs in a bowl.

  3. Step3:Heat the oil in the pan. Stir fry the eggs until they are eight ripe.

  4. Step4:Pour in the tofu and stir fry until the tofu and eggs are well mixed. Sprinkle in some salt, sugar and chicken essence.

  5. Step5:Sprinkle proper amount of dried coriander (fresh coriander is also OK). Leave the pot.

Cooking tips:There are skills in making delicious dishes.

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How to cook Kwai Nang system: quick chicken and bean curd

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Kwai Nang system: quick chicken and bean curd recipes

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