Sweet and sour spareribs

ribs:1015 small cooking wine:1 tbsp soy sauce:2 tbsp sugar:3 tbsp vinegar:moderate amount water:moderate amount ginger:5 pieces lard:moderate amount veteran:scoop https://cp1.douguo.com/upload/caiku/b/c/d/yuan_bc7321667644d2dab155eb962148616d.jpeg

Sweet and sour spareribs

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Sweet and sour spareribs

Cooking Steps

  1. Step1:Wash the spareribs. Pour oil into the pot and add ginger slices. Fry the spareribs and make them golden on both side

  2. Step2:Put the boiling water in the pan into the fried sparerib

  3. Step3:Add cooking wine, raw soy sauce, old soy sauce, vinegar and simme

  4. Step4:Boil the lard and sugar in another pot until it is jujube re

  5. Step5:Pour the stewed spareribs into the cooked jujube red sugar pot to collect the juice. Pour in the right amount of vinegar when you are out of the pot

  6. Step6:Finished product drawin

Cooking tips:1. Don't blanch the spareribs. 2. Put the salt in the end, so as not to make the dishes salty and delicious.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Sweet and sour spareribs

Chinese food recipes

Sweet and sour spareribs recipes

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