Chinese Food
Kung pao chicken
(161548 views)
Making kung pao chicken for the first time
Cooking ingredients
Cooking Steps
Step1:Stir fry diced chicken with pepper, rice wine and starch. Add oil in the pan and slide to the 9-minute cooking oil pan. Add Pixian bean paste and stir fry the red oil. Add the side dishes and stir fry until it is Duansheng. Then add the chicken. Add the selected sauce. Sauce - 2 tbsp vinegar, 1 tbsp sugar, 1 tbsp soy sauce, 1 tbsp starch, 2 tbsp chicken soup.
Cooking tips:I didn't prepare to go to the app. I didn't leave a picture at the beginning of cooking. I will prepare in advance next time. There are skills in making delicious dishes.
