Chinese Food

Cooking Steps

1. 

   Step1:Cook a pot of porridge. Add some salt to i

2. 

   Step2:Slice pork tenderloin with a small amount of sugar, starch, white pepper and salt. Mix well and marinate with peanut oil for ten minutes

3. 

   Step3:Prepare quail egg

4. 

   Step4:Sliced lettuc

5. 

   Step5:Scallion and ginger read

6. 

   Step6:Add tenderloin to boiling porridg

7. 

   Step7:Add quail eggs. Cook for three minute

8. 

   Step8:Add shredded lettuce, scallion and ginger. Turn off the fir

9. 

   Step9:Sprinkle it with sesame oil. It can be boiled.