Chinese Food
Stir fried meat with garlic
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The garlic moss is warm. It has the functions of warming the middle and lower Qi, tonifying the deficiency, harmonizing the viscera, promoting blood circulation, preventing cancer and sterilizing. It has certain curative effect on abdominal pain and diarrhea.
Cooking ingredients
Cooking Steps
Step1:Wash the garlic moss and cut it into small pieces for use. Shred the streaky pork. Chop the onion, ginger and garlic for us
Step2:Pour a little oil into the pot. Put the fat part of streaky pork into the pot first and stir fry it
Step3:When the fat is discolored, add the thin part of the streaky pork and stir fry it. Then put the onion, ginger and garlic together
Step4:When the meat is discolored, put the cut garlic moss into the pot and stir fry it
Step5:Stir fry evenly, add salt, chicken essence, soy sauce and sugar, stir fry for a while, then add a little water, cover the pot and simmer for about three minutes
Step6:Turn off the fire. A simple stir fried meat with garlic moss is finishe
Cooking tips:A little sugar is added to the pot to relieve the spicy taste of garlic moss and make dishes delicious.
