A land of fish and rice

dragonfish:one mushroom:three corn beans:50g cucumber:half carrot:half garlic:three petals starch:spoon salt:2G oil:two tablespoons https://cp1.douguo.com/upload/caiku/a/4/6/yuan_a42b6d512142c96bae7b33a2ac03fe36.jpeg

A land of fish and rice

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A land of fish and rice

It's very good. It's not fishy. It's not easy to scatter. It's delicious no matter how you make it. Longli fish is simple with vegetables. The vegetables all have the fragrance of fish meat. Healthy and delicious. It's the essence of diet.

Cooking Steps

  1. Step1:All kinds of materials are read

  2. Step2:Long Li fish is soaked with cooking wine in advance. Evenly grasps with starc

  3. Step3:In the oil pot. Stir fried garli

  4. Step4:Xialongliyu frie

  5. Step5:It'll be ripe in a minut

  6. Step6:Vegetable

  7. Step7:Finished product.

Cooking tips:1. The fish should be evenly scratched with starch in advance. Stir fry out without water. 2. There is no need to add too much seasoning. It needs to have the natural fragrance of fish. There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook A land of fish and rice

Chinese food recipes

A land of fish and rice recipes

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