Chinese Food

Cooking Steps

1. 

   Step1:Blanching of large intestine of pig. Sectionin

2. 

   Step2:1. Slice carrot. Chop green pepper. 2. Mix starch with water. 3. Mix soy sauce, oyster sauce, chicken essence, salt, sugar and vinegar with a little water. 4. Cut scallion, ginger and garlic for standb

3. 

   Step3:Under the hot oil, put the green peppers and carrots in a meal and then put them in reserve.

4. 

   Step4:Stir fry the onion, ginger and garlic in the pot and pour into the pork intestines. Stir fry until the pork intestines burs

5. 

   Step5:1. green peppers and carrots 2. pour the sauce before and stir them together

6. 

   Step6:Thicken with scallion and water starch. Collect the juice, put it in a dish and put it out of the po