God of food
Step1:One eggplant is fried in two parts. Take out the eggplant and pour oil into the bottom of the pot and add a spoon of sugar. Stir fry it well and then add onion, ginger, garlic, pepper, eggplant, soy sauce, salt, prickly ash, water and stew. Add some MSG after leaving the po
Cooking tips:It's better to cut a flower knife for eggplant. You have skills in deep frying and making delicious dishes.