Potato and beef brisket

brisket:500g potatoes:2 ginger slices:moderate amount allicin:moderate amount tomato:2 ketchup:2 scoops carrot:1 onion:1 oyster sauce:1 spoon delicious soy sauce:2 scoops salt:moderate amount shammai chicken essence:moderate amount sugar:1 spoon cooking wine:3 scoops https://cp1.douguo.com/upload/caiku/7/b/8/yuan_7bcf3e3dd7ee8f3f0fe71828560e8c68.jpg

Potato and beef brisket

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Potato and beef brisket

Cooking Steps

  1. Step1:Put cold water into the pot, add beef, ginger, cooking wine and boil for three minute

  2. Step2:Add oil, onion, ginger, garlic, stir fry, add onion, tomato, carrot, add tomato sauce, soy sauce, soy sauce, and then add processed beef, beef, wash, add water, cover the food, boil for half an hour, and then add potatoes and salt in the last ten minutes

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Potato and beef brisket

Chinese food recipes

Potato and beef brisket recipes

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