Mixed kelp silk

fresh kelp silk:350g garlic slices:head raw:a few vinegar:moderate amount ginger:five sesame oil:1 spoon salt:a few sugar:1 spoon https://cp1.douguo.com/upload/caiku/8/1/6/yuan_818908c9e3ed0ed2e09a21433591dc46.jpg

Mixed kelp silk

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Mixed kelp silk

I love kelp. There is a kelp knot in the group meal when I go to Fudi. It tastes soft. It's very delicious with oysters.

Cooking Steps

  1. Step1:Mix the juice, sugar, vinegar and sauce first. Put another slice in the juice. Boil kelp (2O points) with juice. OK

Cooking tips:Mix the juice first, then add the garlic and ginger slices. Finally, pour them on the cooked strips. There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Mixed kelp silk

Chinese food recipes

Mixed kelp silk recipes

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