Chinese Food

Cooking Steps

1. 

   Step1:A piece of lamb chop. Wash and control wate

2. 

   Step2:It's easy to cut lamb chops to tast

3. 

   Step3:Put the lamb chops in the baking tray with tin paper. Cut the onion into pieces. Slice the ginge

4. 

   Step4:Extra soy sauce, soy sauce, salt, pepper, suga

5. 

   Step5:Spread the seasoning and marinate for an hou

6. 

   Step6:Put chopped shallots in the plate quickly. And potato chips. Lay the botto

7. 

   Step7:Put in the marinated lamb chop

8. 

   Step8:Cover with tin pape

9. 

   Step9:Preheat oven at 220 degrees. Bake for 20 minute

10. 

    Step10:Take out the tin paper. Brush honey. Sprinkle sesame and chili powder. Bake for 1520 minutes

11. 

    Step11:Take out and turn over. Sprinkle with chili powder. Brush with honey and bake for 5 minutes

12. 

    Step12:Crispy appearance, tender meat quality, not too deliciou