Chinese Food

Cooking Steps

1. 

   Step1:Mix all ingredients. Add half a bowl of wate

2. 

   Step2:Stew chicken feet in cold water for ten minutes. Scoop out ice wate

3. 

   Step3:Chicken feet boned. Cut into two part

4. 

   Step4:Cut ingredients to siz

5. 

   Step5:Put chicken feet in the fresh bo

6. 

   Step6:Add all ingredients and mix wel

7. 

   Step7:Add the sauce and mix wel

8. 

   Step8:Add some balsamic vinegar. Refrigerate overnigh

9. 

   Step9:Sour appetize

10. 

    Step10:If you like it, please pay attention to the collection.