Steamed fish

dragon fish fillet:2 pieces chives:3 ginger:2 pieces red pepper:half steamed fish and soy sauce:10g https://cp1.douguo.com/upload/caiku/0/a/9/yuan_0a248aecc372a1345c059469c4fd3139.jpg

Steamed fish

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Steamed fish

Cooking Steps

  1. Step1:Wash the fillet of Longli fish. Put it in the cage. Steam for 8 minutes after boilin

  2. Step2:Shredded scallion, ginger, dried chilli. Spar

  3. Step3:Hot pepper, scallion and ginger on steamed fish slice

  4. Step4:Add some steamed fish and black bean sauc

  5. Step5:Hot oil (a little bit more) is poured on the fish fillet. It should be onion, ginger and chili shreds. Zila. Attractive fragrance.

  6. Step6:Finished products on the table.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Steamed fish

Chinese food recipes

Steamed fish recipes

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