Congee with preserved egg and lean meat

preserved egg:1 lean meat:moderate amount chives:one salt:moderate amount ginger:one rice:half cup https://cp1.douguo.com/upload/caiku/4/2/9/yuan_42979342278bc77ffde0f18f338bef99.jpg

Congee with preserved egg and lean meat

(77385 views)

Nutritious breakfast

Cooking Steps

  1. Step1:When the porridge is about to be cooked, put in the prepared auxiliary materials. When the porridge is out of the pot, put in the shallot. It's delicious.

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

How to cook Chinese food

How to cook Congee with preserved egg and lean meat

Chinese food recipes

Congee with preserved egg and lean meat recipes

You may also like

Reviews

  • 2024/8/16 20:41:26 Reply

    Congee with preserved egg and lean meat is my favorite Chinese food

  • 2024/8/16 20:41:26 Reply

    I have eaten before Congee with preserved egg and lean meat I will try to make it for my family

  • 2024/8/16 20:41:26 Reply

    Congee with preserved egg and lean meat Very delicious, very good

  • 2024/8/16 20:41:26 Reply

    great! learned!


Add Review