Chinese Food

Cooking Steps

1. 

   Step1:Squid rips off ski

2. 

   Step2:Continuous cutting of horizontal ba

3. 

   Step3:After the cross knife is cut, the diamond shaped flower knife is cut sideways. It is not cut. Then it is changed to fit the large and small pieces

4. 

   Step4:You can cook it in hot wate

5. 

   Step5:Put garlic in the oil under the pot. Stir fry ginge

6. 

   Step6:Put green peppers and cut the raw ones. Because squid is almost 6 mature after being watered in advance, stir fry green peppers first

7. 

   Step7:Cut green pepper and squid. Stir fry for 2 minute

8. 

   Step8:Seasoning with oyster sauce, salt, monosodium glutamate and stir fry for half a minut

9. 

   Step9:Add onion and fry for half a minute to get out of the po

10. 

    Step10:Sheng pa