Chinese Food

Cooking Steps

1. 

   Step1:Corn washed and peele

2. 

   Step2:Boil in boiling water. Drai

3. 

   Step3:Beat in an egg and mix wel

4. 

   Step4:Add starch and mil

5. 

   Step5:Mix wel

6. 

   Step6:Heat the oil in a hot pot and pour it into the corn paste. Spread it ou

7. 

   Step7:Fry over low heat for about 6 minutes. Sprinkle with white sugar and black sesame before leaving the pot

8. 

   Step8:Finished product drawin