Chinese Food
The memory of Beijing
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Sweet noodle sauce is the same as hemp sauce. It's a very important seasoning in old Beijing cuisine. Beijing sauce shredded pork is the representative of sweet noodle sauce. It's simple and delicious. Try it soon.
Cooking ingredients
Cooking Steps
Step1:You can buy this kind of thin bean skin. Then you can buy the thicker bean skin. See what you like to cut into rectangles or square
Step2:Sliced lean pork. Or you can sell directly sliced silk. Add cooking wine, salt, soy sauce, starch and pepper and mix well
Step3:You need to blanch the bean skin. Keep the water dry
Step4:Put ginger slices in the oil and fry the shredded meat in the po
Step5:When the shredded meat is almost cooked, put down the sweet sauce. Because the sweet sauce already has salt. So you can taste it. Do you need to add salt again. Remember to put a little sugar. But some people may not like to eat sweet dishes. So it's OK without sugar. Because sweet sauce has sugar itsel
Cooking tips:I remember that after the sweet sauce is put into the pot, it can always be stir fried. Because sweet sauce is easy to stick to the pot and also easy to paste and cook delicious dishes.
