Last week's little half goose is left at home. It's tonight.
Step1:This is all the ingredients for today's dis
Step2:Boiled water. Pour in goose wate
Step3:Add some cooking wine. We don't have any at home. It's OK to have some white wine
Step4:Boil out the bleeding foa
Step5:Rinse with wate
Step6:Take out the control dry wate
Step7:Hot oil from the po
Step8:Stir fried ginger and garli
Step9:Stir fry goos
Step10:Soy sauce seasonin
Step11:Add some oyster sauc
Step12:Some source of lif
Step13:Sour plum sauce 3 spoon
Step14:Add some suga
Step15:Boil in high heat. Turn to low heat and simme
Step16:Almos
Step17:Sprinkle some sesame seeds out of the pot
Cooking tips:There are skills in making delicious dishes.