Cooking Steps

1. 

   Step1:Add a little salt and 100g bean sprouts after boiling. Cook for one minut

2. 

   Step2:Drain wate

3. 

   Step3:Shrimp cooked. Half cu

4. 

   Step4:Japanese green melon half root. Slice

5. 

   Step5:Two pieces of lettuce. Tear into small pieces by han

6. 

   Step6:Soak the spring roll skin in warm water for 45 second

7. 

   Step7:Wet the gauze and squeeze out the water. Put some lettuce, bean sprout and cucumber silk under the spring roll skin

8. 

   Step8:Put in the shrimp. Wrap it u

9. 

   Step9:Don