Chinese Food

Cooking Steps

1. 

   Step1:Prepare vegetables - chicken pieces and ginger slices, blanch and remove spare garlic leaves, garlic slices, ginger slices and green pepper slice

2. 

   Step2:Cut potatoes for later us

3. 

   Step3:Hot oil in the pot, ingredients for exploding fragranc

4. 

   Step4:Add the braised chicken. Stir in the stewed sauc

5. 

   Step5:Add potatoes. Add water. No potatoes or chicken pieces. Cover and simmer for 20 minutes

6. 

   Step6:Stir fry with green pepper for 1 minut

7. 

   Step7:Juice from fir

8. 

   Step8:Out of the po

9. 

   Step9:You can eat it - if you want spicy food, you can put a spicy mille