Chinese Food
Zero failure Matcha cake
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For Matcha controller, Matcha cake is absolutely full of temptation. Come with me to make the most fluffy cake with the least materials.
Cooking ingredients
Cooking Steps
Step1:The egg white and yolk are separated in an oil-free container.
Step2:Low powder. The tea powder is sifted. Mix egg yolk with low powder, tea powder, milk and cooking oil.
Step3:Add lemon juice to the egg white. Add sugar three times. Beat it into albumen cream. The reverse buckle will not flow out.
Step4:Scoop the egg white cream with a shovel and stir it into the egg liquid. Make a zigzag shape. Finally, pour the cream into a container and stir.
Step5:Brush oil on the inner of rice cooker. Pour in the cake liquid. Shake off the bubbles. Press the cook button. Wait for the pot to come out.
Cooking tips:There are skills in making delicious dishes.
