Chinese Food

Cooking Steps

1. 

   Step1:I put these materials according to my own taste. You don't think they are light or salty. You can increase or decrease them according to your own taste.

2. 

   Step2:I bought dried bean skin from the supermarke

3. 

   Step3:I've got three. It's soft with bubbles. It's clean

4. 

   Step4:Let the water in the pot boil. Burn the bean skin for 3 minutes, and watch it pour down

5. 

   Step5:Cook like this. Take it ou

6. 

   Step6:Rinse with clear water. Drai

7. 

   Step7:Put it in a clean and waterless containe

8. 

   Step8:Oil in po

9. 

   Step9:Mix all the materials (Figure 1). Put them in a clean bowl. Pour in the boiling oil. Mix quickly. Let the material powder particles be evenly absorbed by the oil

10. 

    Step10:That's i

11. 

    Step11:Pour it into Dupi. Mix it u

12. 

    Step12:Into the dis

13. 

    Step13:Try what you wan

14. 

    Step14:With a bowl of rice. It's so beautiful