Chinese Food
Eat at home
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Wrap the q-shaped pork fillet with Beijing sauce and thick fragrant sauce. Roll it up with a pancake. Fragrant. It's really fragrant. Very fragrant. Food needs more right-hand assistance. Click the link below to go directly.
Cooking ingredients
Cooking Steps
Step1:Cut pork fillet into shredded pork. Add egg white, onion and ginger water, Taitai happy pepper and starch, mix well, and thicken with Taitai happy sesame oil. Set asid
Step2:Pour oil into the pot, put in the shredded pork, stir fry the two sides to change color, and take out the shredded pork for standby
Step3:Make sauce. 3 tablespoons sweet sauce, 1 tablespoon tomato sauce and a little water. Mix well and set aside
Step4:In the wok, pour in the sesame oil of Taitaile. Add the seasoning and stir fry. Put in the shredded meat. Stir evenly. Dish out and put on a plate. Match with shredded onion and dried tofu. Serve.
Cooking tips:There are skills in making delicious dishes.
