Kwai fat fast food

chicken breast:one cucumber:one Flammulina velutipes:half bag cilantro:a handful onion:a little bit salt:half spoon oyster sauce:1 spoon pepper:1 spoon sugar:1 spoon soy sauce:1 spoon cooking wine:2 scoops starch:2 scoops https://cp1.douguo.com/upload/caiku/a/1/7/yuan_a14a83c65ff560697cf8a70f1ccc3007.jpg

Kwai fat fast food

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Kwai fat fast food

Learn how to do it. In the days of weight loss, as long as you stick to the principle, you can match meat and vegetables at will. You will give yourself unexpected matches.

Cooking Steps

  1. Step1:Dice chicken breast. Add cooking wine, starch and pepper. Mix them with less salt. When marinating, cut cucumber, coriander and Flammulina mushroom. Cut a little green onio

  2. Step2:The cooking oil is too hot (I put in a pot of base oil to prevent the chicken from sticking to the pot). The onion gives out fragrance

  3. Step3:Put in the diced chicken and stir fry. The meat turns white. Put in all the seasonings. Stir evenl

  4. Step4:Put the cucumbers on (it's OK to have a crisp grill. I like to have the soft ones stir fried for a while

  5. Step5:Put the coriander and Flammulina mushroom together. Stir fry the Flammulina mushroom. Turn off the fire. Leave the pot

  6. Step6:Finished produc

Cooking tips:1. There is no fat in the chicken breast. Besides frying, how to eat is the best choice to lose weight. 2. The leftover ingredients at home can be fried at will. Sometimes there is a little left. It's a pity. If you know what to do again, you can mix and match boldly. 3. Coriander is afraid of wilting. You can finally put and cook delicious dishes with skills.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Kwai fat fast food

Chinese food recipes

Kwai fat fast food recipes

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