Cooking Steps

1. 

   Step1:Cut the lean meat. I'll cut the fat separatel

2. 

   Step2:Ginger, garlic, cut and set asid

3. 

   Step3:Put a small amount of oil in the pan. Fry the fat meat in it. Fry until golden. Fry the pepper. Add the garlic, ginger and red pepper

4. 

   Step4:Add in the lean meat, add water, add in the wax gourd. Add salt. Heat the soy sauce until the wax gourd becomes soft. Add in the chicken essence

5. 

   Step5:Stewed pork with white gourd is in pot.