DIY at home. It tastes better
Step1:1. Add sugar powder to the milk. Stir the bean sugar powder to dissolve. 2. Heat up in water. Put in one yolk and stir evenly. Put in the second... Third... Stir in one direction. Avoid foaming. 3. Add QQ sugar. Stir until it dissolves. 4. Pour into the cup and refrigerate for 2 hours. 5. Star
Cooking tips:Heat up in water. There are skills in cooking since you don't need to boil it.