Raisin pudding

toast:4 egg:3 milk:400ml cornmeal:1 key sugar:5 key vanilla sugar:8 raisins:8 jam:8 https://cp1.douguo.com/upload/caiku/7/f/5/yuan_7fe78528b96790ca126c33f581d56025.jpg

Raisin pudding

(60298 views)
Raisin pudding

Cooking Steps

  1. Step1:Cut the four sides of the toast. Cut the middle part into small pieces and soak it in the milk.

  2. Step2:Coat the container used as the model with butter.

  3. Step3:Break the toast with the eggbeater Then add cornmeal, sugar, vanilla powder and mix well. Add three eggs. Beat.

  4. Step4:Put the raisins into the model. Then add the mixed liquid. Boil the water in the steamer and put it into the steamer for half an hour.

  5. Step5:Add some jam. OK.

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

How to cook Chinese food

How to cook Raisin pudding

Chinese food recipes

Raisin pudding recipes

You may also like

Reviews


Add Review