Iced snails

flower snail:8 cucumber:one Thai pepper:3 ginger:moderate amount garlic:moderate amount raw:moderate amount cooking wine:small amount ice:moderate amount https://cp1.douguo.com/upload/caiku/6/a/9/yuan_6ac96e15044d0f4d532a573feb76b5a9.jpg

Iced snails

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Iced snails

I thought it was delicious after eating in the hotel. Then I saw that what my classmates did was very simple. I tried to learn from the beautiful cook and recorded it here. Thank you very much, Miss Teng...

Cooking Steps

  1. Step1:First, cut the ginger and garlic into shreds. Then cut the pepper into circle

  2. Step2:Add in half a bowl of soy sauce. Mix the mustard and peppers well. Add a little cooking wine to remove the smell and marinat

  3. Step3:Cut the cucumber. When the water is boiling, put the cucumber into the mixed seasoning.

  4. Step4:Put the cleaned snails into boiling water. After 2 minutes, immediately remove the ice water. (put some salt or oil into the water to let it spit sand. Soak for several hours and wash for several times. After all, it's better to eat by yourself and wash it clean.)

  5. Step5:After the ice water, you can put it into the seasoning and mix it well. It's on the table.

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

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How to cook Iced snails

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Iced snails recipes

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