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Step1:Prepare a little ginger, cinnamon, orange peel, etc.; cut the harvest melon into small pieces; wash and cut the chicken into small pieces. Refine the chicken oil from the chicken oil in the pot until it is dregs and remove the dregs. Use this oil when frying chicken.
Step2:Put the chicken into the pot. Stir fry until fragrant and ripe. Put in the prepared auxiliary materials and the harvest melon and pour into the pot. Then add enough water. A little soy sauce. Cover the pot and simmer until it is dry. [PS - if you want to cook rice, you don't need to dry it with water. It's OK to leave a little. But don't leave too much. Otherwise, the chicken won't taste.
Step3:When the water in the pot is almost collected, you can get out of the pot.
Cooking tips:When making braised chicken, you can add potato or others to it according to your taste. The steps are similar. When buying chickens, try to buy something tender. It's hard for old hens to stew. If you buy frozen chicken, fry chicken with the oil you usually eat. There are skills in making delicious dishes.
great! learned!
Braised chicken is my favorite Chinese food
I like to do Braised chicken