Chinese Food
Stir fried crab with ginger and scallion
(710167 views)
There are many ways to make crab. The simplest and best way to eat it is to stir fry ginger and scallion. The fresh and tender crab meat and the delicious taste of crab itself can be maintained.
Cooking ingredients
Cooking Steps
Step1:When buying crabs, ask the owner to deal with them. Come back and wash them and drain them.
Step2:Sliced ginger, sliced scallion, put fish sauce, salt, chicken powder, raw powder and oyster sauce into a container with water.
Step3:Put some peanut oil in the pot and heat it. Put down the ginger and scallion, stir fry the crab until it turns red
Step4:Pour down the sauce and keep it on fire, stir fry it for several times, cover the pot and simmer until the sauce is dry. The process is about 12 minutes
Step5:Shovel up and eat.
Cooking tips:Try to buy crabs at a familiar stall. By the way, ask the boss to help you pick out the fat ones. Seasoning with fish sauce can bring out the flavor of the crab itself. Fish sauce itself is very salty. If you put more fish sauce, you don't need to put salt. There are skills in making delicious dishes.
