Cooking Steps

1. 

   Step1:Wash all the ingredients and cut them into granules. Fill the oil in the hot pot. Add minced meat and mushrooms and stir fry. Then add other ingredients and stir fry. Stir in a little soy sauce, chicken essence and five spice powder and stir evenly. Stir in starch water and stir slightly. Sprinkle with chopped green onion and stir evenly. The filling is finished.

2. 

   Step2:Mix the cassava powder and the orange powder and add 300ml of boiling water. Stir with chopsticks as shown in the picture.

3. 

   Step3:After about 3 minutes, knead the powder into a ball by hand and add a spoonful of oil to continue kneading until the surface is smooth.

4. 

   Step4:Use a little dough to form a thin cake by hand.

5. 

   Step5:Add a proper amount of stuffing to make it into a shape you like.

6. 

   Step6:I pinched it into the shape of Chaoshan oil. How nice it looks.

7. 

   Step7:Upload another (☆_ ☆