Chinese Food
Fried eggs with tomato lunch meat
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Just look at the name of the dish will make people feel a bit awkward. It's also a bit difficult to read. The food still thinks that only this name can properly express its delicacy. Tomato scrambled egg is a national classic dish. Almost all of them can do it. The taste and taste need not be explained too much. Have the parents of tomato scrambled egg with lunch meat tried it? Please believe me. A dish that is absolutely popular with children. Try it~-
Cooking ingredients
Cooking Steps
Step1:Prepare the ingredient
Step2:Break the eggs. Serve in a large bow
Step3:Clean and dice shallots. Dice lunch mea
Step4:Wash and peel the tomato. Dice. Pour all ingredients into the bowl.
Step5:Mix in salt and chicken powder. Mix well with chopstick
Step6:Heat the pan. Add a little oi
Step7:Stir in the egg batter and fry over low heat until it is singly burnt yello
Step8:Use a wooden spatula to separate the egg slices. Mix well and scoop them up
Step9:Finished produc
Step10:Finished produc
Cooking tips:Food tips - fried egg is very special. It's tender and smooth with a little burnt flavor. It doesn't need too much oil to fry one side. It's healthier. There are skills in making delicious dishes.
