Chinese Food
Stir fried duck blood
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Cooking ingredients
Cooking Steps
Step1:Scalding duck bloo
Step2:Prepare ingredient
Step3:Ginger. Hot po
Step4:Stir fry carrot and peppe
Step5:Add soy sauce, salt and chicken essence. Stir fry the vegetables eight times
Step6:Put in the prepared duck blood. Stir fry slowl
Step7:Stir fry for three minutes. Ready to coo
Step8:Finished product. Ou
Cooking tips:Stir fry the pot with ginger. Remove the fishy smell. Duck blood needs to be blanched. Stir fry the duck blood slowly. Otherwise, duck blood is easy to be broken and delicious.
