Stewed tofu with black head fish

blackhead:2 tofu:1 block streaky meat:12 ginger:moderate amount onion:moderate amount salt:moderate amount cooking wine:moderate amount https://cp1.douguo.com/upload/caiku/f/7/6/yuan_f7006da8c5fed20d36f134eabfd1a1e6.jpg

Stewed tofu with black head fish

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Stewed tofu with black head fish

My daughter likes soup and fish. Today, I bought two black headed fish. I tried to make stewed tofu with black headed fish. I made fish soup for the first time. I didn't expect that it tasted good. I was so happy when I watched the little guy drink a bowl of soup

Cooking Steps

  1. Step1:Black head fish to remove internal organs. Clean bloo

  2. Step2:Cut tofu into pieces and put it into a boiling pot for 2 minutes. Remove and put it into a cold water basin

  3. Step3:Fry the black head fish in hot oil until both sides turn yellow. Add ginger slices and scallio

  4. Step4:Fry the streaky pork until it turns yellow. Add cooking win

  5. Step5:Put in boiled water. Not over the fish. Put in tofu. Stew over high heat for 20 minutes. Transfer to medium low heat and simmer for another 10 minute

  6. Step6:Stew until the soup turns white. Put in the salt. You can get out of the pot. Sprinkle with coriande

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Stewed tofu with black head fish

Chinese food recipes

Stewed tofu with black head fish recipes

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