Smooth fat intestines recipe-Chinese Food-best chinese food recipes-cooking food

Smooth fat intestines

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It's an interesting dish. People who like it like it very much. People who don't like it hate it. Ha ha. Just. I have a son. It's the former. I can't do it. ha-ha. (expanded)

Cooking ingredients

large intestine:1

carrot:moderate amount

pepper:moderate amount

raw:moderate amount

veteran:moderate amount

sugar:moderate amount

vinegar:moderate amount

cooking wine:moderate amount

salt:moderate amount

oil:moderate amount

onion:half

water lake powder:moderate amount

Cooking Steps

Step1:Slice carrot.

Step2:Remove the tendons and seeds. Slice.

Step3:Slice the onion.

Step4:Heat the oil in the pot. Stir fry the onion to give the fragrance.

Step5:Add carrots and stir fry.

Step6:Add onion and pepper and stir fry.

Step7:Stir fry the pork intestines.

Step8:Add cooking wine, raw soy sauce, old soy sauce, sugar, vinegar, salt and stir fry until all ingredients are ripe. Then pour into Shuidian powder and stir fry slightly.

Step9:Come out of the furnace. Install the plate.

Cooking tips:The pig large intestine in this dish is cooked by the store bought from the market. When you come back, you can wash it carefully. Then you can scald it with boiling water. It's very convenient to make. It avoids the trouble of washing and cooking your own intestines. There are skills in making delicious dishes.