Chinese Food

Cooking Steps

1. 

   Step1:Whitebait washed and draine

2. 

   Step2:Add some salt, white pepper and shallo

3. 

   Step3:Mix it u

4. 

   Step4:Mixed egg liquid. Today I used three eggs. A little salt in the egg liqui

5. 

   Step5:Pour the mixed egg liquid into the whitebait and mix wel

6. 

   Step6:Fry it in a frying pan until it's golden on both sides