Chinese Food

Cooking Steps

1. 

   Step1:Peel the onio

2. 

   Step2:Cut out the unnecessary part

3. 

   Step3:Cut verticall

4. 

   Step4:Slic

5. 

   Step5:Hot pot with butter firs

6. 

   Step6:Add fat cattl

7. 

   Step7:Stir fry, stir fry, stir fr

8. 

   Step8:Look, when it's almost done, add onion. Stir fry it

9. 

   Step9:Add white wine. A little. Salt and MS

10. 

    Step10:Join the vetera

11. 

    Step11:Add wate

12. 

    Step12:Stir fry with juice (it's necessary to cover rice

13. 

    Step13:Add some cooking win

14. 

    Step14:Cook for 4 minutes. Medium hea

15. 

    Step15:Pour the fat cow and the juice on the rice.

16. 

    Step16:Done.