Pudding

milk:200g sugar:10g butter:10g egg:2 raisins or:small amount toast:small amount https://cp1.douguo.com/upload/caiku/0/9/9/yuan_0976afcaae90c0894e1f8dbd3a30edb9.jpg

Pudding

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Pudding

It's sweet. It's sweet.

Cooking Steps

  1. Step1:Milk 200g + sugar 10g + butter 10g, put them in the pot, heat them, melt them and mix them wel

  2. Step2:Cool the milk and beat in the egg. Beat and mix wel

  3. Step3:Use filter screen for two times. Remove foam. It is relatively flat.

  4. Step4:Pour into the pudding cup. Three pudding cups can be filled visuall

  5. Step5:Toast with raisins or dice

  6. Step6:Preheat the oven by 165 °. Drain the pan. Put it into the pudding cup. Bake for 35 minutes and exit

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

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How to cook Pudding

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