Mushroom in brown sauce

Tricholoma:about 500g chives:1 oyster sauce:1 tbsp braised soy sauce:1 tbsp sugar:a few pepper:a few oil:8 https://cp1.douguo.com/upload/caiku/b/b/f/yuan_bb64479e1be6f89fc927b737bbd6838f.jpg

Mushroom in brown sauce

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Mushroom in brown sauce

Cooking Steps

  1. Step1:Main materials.

  2. Step2:Clean Tricholoma and cut into thick slices; cut shallots into small pieces

  3. Step3:Boil the water in the pot. Pour the boiled water into the entrance mushroom

  4. Step4:Remove and drain

  5. Step5:Hot oil pan. Stir fry mushrooms for a while

  6. Step6:Add oyster sauce and stir fry wel

  7. Step7:Add soy sauce, sugar and pepper and stir well. Add half a bowl of water and bring to a boil

  8. Step8:Turn the heat to collect the juice. Sprinkle with scallion.

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

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How to cook Mushroom in brown sauce

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Mushroom in brown sauce recipes

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