Carp in oil

carp:1000g onion:30g ginger:several cooking wine:a few pepper:a few https://cp1.douguo.com/upload/caiku/0/5/2/yuan_050a506051cb93301cee7c200c6e6412.jpg

Carp in oil

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Carp in oil

Cooking Steps

  1. Step1:Clean up the carp. Cut the flower knife. Let go of the water. Turn over the fish. Sprinkle the cooking wine and pepper. It's delicious. Put on the onion and ginger for the pot.

  2. Step2:Remove the onion and ginger befor

  3. Step3:Put on the new shredded onion and ginger. To improve the taste, add some delicious. Garnish with coriander. Open.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Carp in oil

Chinese food recipes

Carp in oil recipes

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