Cooking Steps

1. 

   Step1:Put a small spoonful of oil into the pot. Stir the onion, ginger, garlic, star anise and fennel into the pot to give the fragranc

2. 

   Step2:Put in seasoning salt, sugar, soy sauce, oil consumption, cooking wine. Mix well. Put in a bowl and a half of water.

3. 

   Step3:Wait for the water to boil. Wash the tendon. Cut it into fists.

4. 

   Step4:When the water boils, put the tendon in the pot and boil for 30 minutes. Put it for more than one hour, take out the slice and use i